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Paradise Village, Banderas Bay

The lack of clean clear water along the Central American coast left us longing for the resorts.  Paradise Village was the ultimate promise to the kids for water fun.  Eric, Teak and I first experienced this place in 1998 and 2000 on old Makai, then returned to visit Joan and Blair on Capricorn Cat when Roy was an infant and again later Eric and Roy returned when he was still a toddler.

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The resort is a combination of hotel rooms, time shares, and resident villas as well as the marina.  Mayan themed art is everywhere.

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The pools are fantastic.  Climb up the stairs in the tower in the center, cross the swing bridge and choose which crocodile to slide down.

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We hung out at the pool with our friends on Cat2Fold.  Ordering pool side food and drinks, playing on the slides and swimming through the tunnels and caves under the island. It’s like going on vacation with your friends, great fun.

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At the other end of the resort is another pool with the hot tub in the cave behind the water fall and more bridges and tunnels in the pool.

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This pool has a snake slide as well.

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In front of the pools are rows of palapa umbrellas and beach seats.  You can buy jewelry from vendors cruising by, how about a beach massage? maybe get your hair braided? check out surfboards, boogie boards, or paddle boards? take a parasail ride or stroll to the end of the beach and visit with Topaz.

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Topaz was quite a celebrity playing at the end of the beach.  She met all kinds of nice people who came to watch her play in the surf. One of her favorite tricks is to pounce on little fish and floating sticks and then when she got out to belly deep water she grabs her collar and brings herself back to shore.  After that she turns around and does it all again, over and over and over again.

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For all the freedom Topaz has at the beach, there are two tigers who don’t get out much. A breeding pair of Bengal Tigers have produced 3 litters accounting for 11 cubs to share with other zoos around Mexico. I’m sure these Tigers would be happier on some free range preserve, but at Paradise Village they are well fed and have good veterinary care and are safe from poachers that threaten the 7,000 Tigers still in the wild.

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A collection of parrots also live here.

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Marie and I got to watch a fun bird show and learned that all the parrots spoke Spanish except for one who is from Brazil and speaks Portuguese.  Our last visit here was before all the buildings were finished.  At that time there was a big vacant lot with Ostriches and peacocks roamed freely.

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The property also includes a mall with a laundry, food court, trinket shops, clothes stores, a few restaurants and a grocery store.  Everything is sold at tourist prices but very convenient.

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We also had access to the Hospitality suite.

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During the day, visitors whose transportation and accommodations didn’t coincide, could relax here and wait.  But in the evenings, marina visitors who are looking to enjoy the air conditioning, cable TV, hot showers, and high speed internet would congregate up here.  A half wall divides the room so the kids can relax on one side while the adults visit on the other side.

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The grounds are very clean with well kept grass and flowers along the paths that wind along the water and through the buildings.

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The waterfront in Nuevo Vallarta is now lined with resorts.  They are all beautiful, but Paradise Village offers the best facilities and includes the boaters with their top notch marina.

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Years ago when visiting here we used to trek to Jarretaderas for more reasonable grocery shopping outside the resort.  We had a bit of a late start and by the time we arrived in town, most tiendas were shutting down for the day, but it was nice to see real Mexican towns still exist outside the resort.

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Then there is the trip into Puerto Vallarta.  While the distance isn’t much more than 10 miles, the bus trip could take nearly an hour stopping at the other resorts transport workers and the few tourists like us too cheap to hire a taxi.

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One of the attractions for the cruisers here is Walmart, Sam’s Club and of course Costco. Hey, we have a Costco card, lets go.  We decided not to have lunch so we can enjoy Costco Pizza and hot dogs.  When they swiped our membership card at the food court, we found that the card was expired.  Then we found that we couldn’t renew at their membership desk because the Mexican computer system doesn’t update our cards. By now everyone is starving and I’m trying to renew online with very slow cell phone data.  Ahhhh, what a nightmare.  Finally someone at membership decided that even if I renew online, my card wouldn’t be updated for 24 – 48 hours so he decided to just give me a day pass.  What a pain.  In the end our ‘day pass’ got everyone filled up on pizza and hot dogs, frozen yogurt and churros and we spent a few hundred dollars on stuff we didn’t really need.  Ahh, life is good at Costco and a cab transported us with all our stuff back to the marina.

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Another day we joined our friends on Cat2Fold (yes it’s a catamaran you can fold up and trailer around) and Yolo (stands for You Only Live Once) for a stroll along the Malecon.  The waterfront walkway offered plenty of places to part us with our pesos.

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We have seen some great sculptures in Mexico.  There are dozens to enjoy along Puerto Vallarta’s Malecon.

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Who thinks up this stuff?

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How about this sand sculpture!  What a shame to have it blow away with the next storm.

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Now lets get to business with treats.  Genny and Georgie have mangos on a stick and Marie has a cup of watermelon.

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Meanwhile Roy spots moving statues across the way.

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Which banditos are statues and which are real?

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How about hair braids?  Marie and Georgie got their hair done while the rest of us browsed in the trinket shop.

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As with most Mexican towns, a Catholic Church is located at the city’s center.  Our Lady of Guadeloupe has been at the center of Puerto Vallarta since its construction that started in 1915 with the main project completed in the 1940s.  We visited on a week end and got to peak at many pretty ladies in gowns and men in suits waiting for a bride and groom to walk down the isle.

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Mexico has quite a few Volkswagens and many of them are classic beetles.

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After spending our money on hair braids, bathing suits, tips to the sand castle people, live statues and other street snacks we went off in search of a cheap taco restaurant.   This is difficult with so many places catering to tourists. Most of the places along the water front offer entrees for $10 – $15 each which is too rich for our budget.  Finally we found a place with tacos for about 75 cents, cheap sodas and they let us bring in beer we bought from the store across the street. Seven kids and five adults got stuffed on tacos, sodas and beer for about $45 plus a hefty $10 tip and off we went, back to the bus stop.

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Everyone was quiet on the way home with bellies full of tacos and this guy and his little buddy singing for a tip.  Yes, be sure to have small money available for tipping performers.

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Back at the resort we went to the Sunday night welcome party.  The resort provided entertainment, vendors, a few snacks and raffle drawings. Genny scored this pretty dress.

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The spa and salon had a booth there and Eric signed me up for most every treatment they have to offer.

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The dancers performed colorful native numbers, then the MC drew raffle tickets for dinners and spa treatments.  Everyone in our group gave their tickets to Genny and she won a dinner ticket for the Mexican Fiesta.  Next she traded her dinner ticket to me plus baby sitting duty for our friends on Yolo for a spa manicure and pedicure.

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What a great day for Jackie!  I started out the morning with a soak in the spa hot tub while sipping lemon water, then a  90 minute massage followed by a 90 minute facial and massage.  After all that I could barely think straight enough to do any more chores.  Later that day I enjoyed visiting with my Genny while we had our nails done.

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In the evening Eric and I went to the Mexican Fiesta with Courtney and Matt.  We were greeted with tequila shots and a poolside seat.  The buffet was fabulous, we tried to sample a little of everything but couldn’t make through all dishes before being to stuffed to go on.

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The entertainment was fantastic.  The dancers did several costume changes plus there was a guy who performed with his lariet or lasso and an 11 piece mariachi band.

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After the show a small band and singer entertained for the rest of the evening.

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The MC organized a game for people to walk a beam out over the pool for a bottle of tequila.

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The evening finale was fireworks.  It’s great to be on vacation in Paradise Village!

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Easter

Yeowch, Eric is lighting a fire under me, I’m so far behind on blog posts.  Between days at sea and days filled with chores, wanderings in town, killer margaritas and marina internet that keeps the computers squirreled away in the kids’ rooms I can’t ever seem to get myself to sit down with the blog.

Every cruiser know about ‘getting stuck’.  When you pull into a sweet place that offers all the resort amenities, easy laundry, groceries, power and water.  How about cheap restaurants and friends too, it’s nearly impossible to leave.  Eric works a bit to earn our daily expenses then we head to the pool and slides, charge a few killer margaritas to our room (slip) and head off to meet friends for dinner or a dock party.  What nut case would want to leave?

The season is wearing on and we have to get up to the beautiful waters of the Sea of Cortez, so off we go.

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The last time we were in this area we spent New Year 2000 in Tenacatita Bay.  Yep, we Partied like it was 1999.  This time we’re considerably later in the season and got to celebrate Easter in the bay.

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Genny and Marie did a fantastic job coloring eggs with sharpie markers.

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We met up with our pals on Cat2Fold for an egg hunt on Makai.  This is getting to be quite a tradition.  Our first Easter in BVI we searched for eggs with the Pimentel Family who passed this great boat on to us after their trip through the Caribbean and the Mediterranean sea. The second Easter was with the Hill family one of our oldest friends in CA, when they visited us in the Bahamas.

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We’re on slightly different schedules with Cat2Fold, so we said, “see you up the road”, as they left.

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The rest of the weekend we shared with Chris and Lorry on Hiolani. We shared many great times at this anchorage with them all those years ago and have had a wonderful visit this year.  The Hobie had great bay sails, there was a bit of surfing and beach, but between the jelly fish and red tide, we mostly wanted to stay out of the water. These are seasonal hazards that we didn’t experience on previous visits earlier in the season.

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Everyone got into the cooking. Roy made a lemon cake, Genny made lemon squares and then helped fry pinwheel snacks and the empanadas I assembled. Easter dinner was a Mexican Fiesta.

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But before dinner we took the jungle cruise.  On the way into the river mouth we smacked another rock to even out the banged up dinghy propeller by snipping off a chunk of the third blade. In the old days we would tour up this river and at the end the reward was a beautiful sandy beach lined with Palapa restaurants serving Mexican delicacies and cold beer at a prices that will keep you sampling another taco.
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On several occasions these palapas, that are actually squatters on private land, were mowed down and rebuilt until guards were posted to keep the great times away.

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The Pangas still come through and a few days later we heard Palapa restaurants opened for business once again.  We saw a few birds and crabs but even though we were told about crocodiles, we didn’t see any.

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The next day Chris and Lorry gave us all their produce for our ride north and went home to water their plants. We really had a great time with them and will miss this area.

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Makai headed north to Chemala in search of surf.  On the way there Roy dragged a line with his new the lure he made with Chris. When he went to check his line he was surprised to find a tired fish dragging through the water.  He didn’t take any line or bend the rod to indicate his desire to join the Makai crew.  We never caught a fish like this one, but the book called it a Sierra or Spanish Mackerel. Cool our pals on Dream Catcher always said it is one of their favorites.  The Sierra is in the Tuna and Wahoo family but the meat is definitely lighter and delicious on the BBQ with butter and garlic. The book also said they are plentiful and almost considered a nuisance by anglers because they are so easily caught.  We did catch another  a week later.

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The surf was fun.  Waves were small with a sandy bottom you can stand up in with bare feet.  Eric and the kids caught plenty of waves then made me catch a few, I’m more of a diver than a surfer.

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I guess when we go home I’ll be making trips to the surfing beaches.

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These great surfboards came from Costco back home.  Eric packed them in his luggage to transport them to Grenada in 2012. A few months ago, one got away and he managed to find it like a needle in a haystack.  Now, they are finally in the anchorages that Eric envisioned he would use them.  Next stop Bandaras Bay.

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Barra De Navidad

Another easy passage, two nights.  Nothing going on, we cooked, ate read, watched movies and even had a cold Pacifico. We arrived at the entrance around 4am, too dark to enter the marina.  There was absolutely no wind, Eric turned off the engine and Makai floated in place one mile off shore until after our breakfast of cherry and apple crepes.OLYMPUS DIGITAL CAMERA

This beautiful display reminds us that the Spanish missionaries spread the word of God throughout central and south America.  I know they spread plenty of other less desirable things here as well but at least Jesus remains important to the people here.

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Barra de Navidad was first recorded in 1535, then on Christmas Day in 1540 New Spain’s first Viceroy sailed in and crossed the sand bar, naming the port Barra de Navidad. The little port was used for a shipyard and in 1564 four ships set off to discover a route to and from the Philippine Islands.  They all arrived safely but unfortunately only one ship returned the following year.  This voyage began the 250 year trade route connecting Asia with New Spain. Barra de Navidad didn’t necessarily become a busy thriving port for traders, but has maintained a quaint small town atmosphere frequented by tourists who enjoy the beach here.

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For most of our trip we tried to avoid marinas, but the ones we’ve encountered along this coast are reasonably priced with fabulous amenities. Here the slip rate if you spend 5 nights is 70 cents a foot.  That’s less than the price of a night at a Motel 6 .  Here we enjoyed beautiful pools with slides, a swim up bar that serves killer margaritas, activities for the kids like ping pong, Foosball, and water volley ball.  The marina was clean with floating docks, free water and inexpensive power.

 

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Everything was quiet when we arrived early, but as the day wore on things picked up and the place was down right lively.  Apparently the Mexicans celebrate Semana Santos for two weeks around Easter.  Families from big cities like Guadalajara flock to the beach resorts.

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Each morning we were treated to the French Baker.  We could give him an order for the next morning or just choose from what ever was available when he came around to our dock.

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Some of our favorites were the ham and cheese croissants and berry pie.

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Roy loved the chocolate croissant.  We also sampled coconut pie, key lime pie, chocolate pie, and  jalapeno baguette.

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Eric spotted Regardless here in the marina.  Sheldon Gebb confirmed that this is a boat he once owned with a partner and did the Transpac race to Hawaii on many years ago.

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As always we keep our eyes open for critters.  This puffer fish got spooked and we watched him bob around forever trying to deflate himself.

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Beautiful, but scary to me are the jelly fish.  I’m very sensitive to things that sting in the water and one look at those long flowing tentacles keeps me dry.

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We were used to seeing iguanas in the Bahamas, but they were always in a big colony at the beach where tourist boats would come and flip them a few heads of lettuce.  Here the iguanas are all over the place living like any other lizard in you back yard.

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We met up with our old friends Chris and Lorry on Hiolani right away.  They cruised their boat down here more than 20 years ago and found a little piece of land on a canal and started building their home.  Soon after it was finished it was destroyed in an earthquake.  But hey, now they know how to build houses so they started over again. We originally met Chris and Lorry while they were visiting and working summers  in California and then again when we cruised down here in 1997 and 1999.

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Their house is beautiful decorated with plants they found while hiking in the jungles outside of town.

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They also do some amazing wood work.  They made all the cabinets, and tables, many of the chairs and decorations like these brief cases. Everything has a story.  Lorry tells about the names she’s given the animals and often includes their boat, Hiolani in the scenes.

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Just when you don’t think their wooden projects could get any better, they throw the cover off of one of their first projects, Woody, car with a wooden body.

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Many of our days in town were shared with Chris and Lorry.  The girls decorated eggs with sharpies and made the most beautiful eggs I’ve ever seen them decorate.

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It will be a shame to crack open these intricate pieces of art.

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Out in the garage the guys worked on fishing lures.

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After Topaz thoroughly searched the house and we put the dangerous things up high they way you would for a toddler, she settled in for a nap on the couch where she could keep an eye on the household activities.

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Not only are they masters with wood working, Chris is also a master marine engine mechanic by trade.

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Our new outboard engine has always been difficult to start.  After advising Eric where to lube and change oil, they developed a plan to prime the engine before starting and amazingly it now starts with the first pull.

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Thursday was market day in the streets.  Lorry took us into town to look for provisions and trinkets we just couldn’t live without.   How about a pregnant Barbie?

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How about intricate bead work from indigenous craftsmen. Well, maybe we don’t really need all that, but we did find a berry stand and loaded up with blueberries, black berries and strawberries.  I cleaned them all and everyone scarfed them up.  The leftovers were whipped into smoothies in our new blender.

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Chris and Lorry tilled, planted the soil in the vacant lot across their little street. We were treated to a tour of the garden.  There is a big sweet potato patch as well as stevia, with super sweet leaves that are processed into sugar substitute.

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They also have sunflowers that they steamed up for dinner and nasturtium, edible flowers. I was surprised that the kids tried every interesting leaf that Chris passed out to them, including the flower.

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This is a great use for a lot perpetually for sale.

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The marlin and sailfish sculpture greets visitors coming into Barra de Navidad. The sculpture is more than 5 meters high, is considered to be the largest Marlin sculpture anywhere and was placed in the Guinness Book of World records in 2011.

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Chris and Lorry seem to know everyone in town. They stopped by one shop to say hi and the owner was feeding this little baby.  She said she found five of them abandoned and had distributed them to friends for round the clock feedings.  This little guy is about 10 days old and doesn’t even have his eyes open.

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Down on the Malecon, sea wall, is the Nereida and Triton sculpture.  It was erected to commemorate the 400 anniversary of the Philippine Island voyage in 1554. While at the ice cream store we met up with Georgie and Bao who wandered around town with us the rest of the day.

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Don’t look up, we’re crossing the street.

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Marina Isla Navidad was really comfortable with slips the right size for a catamaran.

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Eric went out for a sail with Brian and his friend from back home Josh on Cat2Fold while I spent the day at the pool with all the kids.  Cat2Fold is a is a light weight catamaran with freestanding side by side masts.  Brian can fold it up and trailer the boat back to Jackson, WY for lake sailing.

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The pool was relaxing but the 4pm dock party was moving into Makai’s cockpit, so I better get home.

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Sailing friends come and go and come back again.  Our Cat2Fold friends left today but Marie quickly made friends with Nadia at the pool.

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The resort is an all inclusive if you have a wrist band and a popular destination for Canadians, Americans and Mexicans on spring break.  there are three levels of pools with slides connecting each pool and a hot tub near by.

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Between the great food and company in town and the easy life of a resort marina, it was really hard to throw off the dock lines and leave.  But two fun anchorages and another resort marina are next in our schedule.

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Zihuatanejo

Here we are!  When I was sad about leaving the Bahamas I consoled myself knowing that we would be going to Zihuatanejo, for shopping and eating.  Eric, Teak and I were here 17 years ago and spent many happy days enjoying this bay and town.

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Topaz has been dry for weeks and weeks, anchored here off of La Ropa beach she gets to swim all day.

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This beach is popular with tourists for walking, swimming, playing in the waves, taking parasail rides, renting Hobie Cats, paddle boards, kayaks, and rides on the inflatable banana through the anchorage.

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We’re also half way between town and Las Gatas beach so the Coca Cola delivery boat stopped by to see if they could sell us a few bottles.

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The other side of the bay is the town of Zihuatanejo.  The beach is lined with the panga fishing fleet and the fish market, a few restaurants and shops.

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The first order of business is shopping.  The map located the market.  We expected the central municipal market but instead we ended up at Commercial Mexicana, similar to a Walmart and not what we expected, but we did fill up our carts with groceries and had a good tour of town. Mango trees are found in many yards.

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This cool clock tower is near the traffic circle.  I haven’t had much luck finding the name of the church or it’s history.  I did find that this tower overlooks the Juan Pablo II school.

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Apparently the locals believe it’s good luck to stroke blonde hair.  The girls were targeted with their goldie locks.  This nice man worked directing traffic near the central market as well as answering questions and giving directions to tourists.

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Most, many, not quite all the buildings look like they are ready to build a top floor, but abandoned the project. We’ve been told the real reason is that taxes are paid upon completion of the building, but if they never finish the project, they don’t have to pay the taxes. This area has all types of uses.  We saw that some houses use it as a patio or a place to hang the laundry.

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The police are everywhere, not one or two, but a whole bunch of them with combat uniforms and major artillery. It’s hard to get used to their presence, but these guys were friendly enough to wave and smile.

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Flowers grow everywhere especially bougainvillea which thrives like a weed.

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The artisan market stretches several blocks.  The booths are loaded with trinkets, blankets, t-shirts, jewelry, carvings, and anything that might catch a tourist’s eye.  We supported the local economy and everyone walked away with something shiny.  We got jewelry, a magnet, a mirror, a fish mobile, stone chess board, and a plaque with for Makai made out of license plates. Can’t live without any of it!

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Like my necklace?

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Now that we know where the Municipal Mercado is we’re off seeking lunch.

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Oh yes, just as I remember.  The produce is much more beautiful at this market than the supermarket. I couldn’t believe how wilted, over ripe, and bruised the produce was at the supermarket, this is more like it.

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Everything was clean and iced in the fish market.

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How about lunch. The waterfront offers several open air restaurants, but nothing is like street tacos.  The first place we sampled was on an empty lot on a busy street corner.  They had a little shade, a cooler of cold drinks, a lady pressing tortillas, and a guy grilling and chopping steak for tacos. The choices were bistek or al pastor. Bistek is simply chopped steak, but the girls were sold on the al pastor.  This is marinated pork on a vertical spit with pineapple.  Oh, yea! We’re eating in Mexico now!

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The plates are covered in plastic for easy dish washing.  We each ordered two tacos and then they were so tasty, everyone wanted uno mas por favor. We ate something like 15 tacos and 5 cokes, plus a side of rice and beans, everyone was full and happy.  The bill made us even happier.  $12 how can you beat that.

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The next day’s lunch was at the municipal mercardo.  I was looking for Carnitas and we found it.  This yummy roast pork is served on a fresh tortilla with a tray of fixings. You know, cheese is not typically a taco condiment.  Marie refused to eat, she just couldn’t handle walking past the chicken heads draped over the counter or big piles of fish and then eat lunch.  The rest of us enjoyed everything and once again, the bill was $12.

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Today’s lunch was at Tamale Any, a place Eric remembered from the t-shirt he bought here many years ago.  This time we had a huge spread at this beautiful restaurant.

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Everyone had tacos or tamales but I was torn between tortilla soup and pozole. Pozole is a stew of meat and hominy served with a tray of condiments like onions, cheese, avocado, radish, etc. Today I went for the Tortilla soup which is a pepper broth over chicken and cheese, tortilla chips and served with a tray of condiments as well. This place is much fancier, more food, two drinks for each of us, left overs for snacks later and the bill was $40.

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After lunch each day we would get heated up on the walk back to the beach.  Better cool off in the shade with some ice cream. Even though we’re full, we’re not done eating Mexican food.  Comida de Mexico es muy bien!

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Critters are everywhere.  Walking along the canal we saw a large iguana scurry by.  There are plenty of dogs laying around.  I was pleased that they all looked healthy and well fed.  This is surely a dog’s life.  No collar, no neutering, plenty of snacks around the restaurants and shade to sleep the day away.

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Cats must hide, because we don’t see too many.  This one smelled our left overs and followed us around for awhile

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How about the Chihuahua.  This one looks a bit nervous, but then I guess they all do.

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Now everyone wants a bird.  I keep saying we already have a pet, but the kids think another one is in order.

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To relax and cool off after town we go to the beach.  This is the very beach our pal Mike rented a hobie wave, maybe this one, when he visited us all those years ago.  After we all had such a good time, he went home and found one for us to share.  All that Hobie sailing prompted us to find the Hobie wave the Makai carries around.  We sailed our Hobie around the bay to blend in with the tourists.

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A nice swell rolls in the bay creating waves on the soft beach.  The girls played in the waves with and without boogie boards. We managed to get sand in our hair, bathing suit, and anywhere else it could find to hide. My favorite way to get rid of this sand is to swim back out to Makai.  Yesterday on my swim back a school of small fish came jumping by and one hit me in the chin.  It was nuts, I got hit by a fish and had a very tiny but very bloody wound that wouldn’t stop.  Marie put a band aid on it and then everyone chuckled at me.

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It’s nice to be on the beach again, but we haven’t found one that compares to the Bahamas beaches.  There we could go for miles on white sand and clear water and never see another person.  Here the sand is darker, the water is cloudy and we have to share with tourists.  I guess we’re ruined.

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One more passage

This is our last big passage to get us to the Mexican cruising grounds Eric and I visited with Teak on our Old Makai 17 years ago.   Here we go, 500nm+ and 5 nights.

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Mexico is serious about their homeland security.  Now that we’re officially checked into the country and have a temporary import permit for Makai we only have to check in and out with the Port Captain in each town.  The day we were to leave, the Navy and Port Captain arrived with armed guards and a search dog. Topaz wasn’t so happy about the working dog sniffing around on her boat, so we went for a walk.

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In the Atlantic the wind came out of the north in the fall and winter, propelling us into warmer cruising grounds, and out of the South in the spring and summer pushing us back to the Chesapeake Bay.  When it wasn’t blowing out of the north or south, we could get good wind out of the east.  This wind was predictable, steady and would switch often enough we could wait for the next wind shift to take us where we want to go.

In the Pacific our wind choices are too much out of the north, not enough out of the north or too much around a cape or in the gulf of Papagayo or Tehuantepec.  We’ve been very lucky that our timing has been coinciding with the weather nicely.  Today we’re ready to leave and the Gulf Of Tehuantepec has calmed down from a nasty 30+kts of wind to zero.  The safe path across this bay is to hug the beach in case the wind comes up, but the marina manager said with the long windless weather window we should have no problem motoring straight across the bay.  All that motoring requires diesel and lots of it.  With no fuel dock, the marina loaned Eric oil jugs and gave him a ride to the gas station.

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Finally, by evening we set off.  All morning long the land heats up and the air above it rises sucking in a breeze from the ocean in the evening, so we get to start the passage with a little sail.  We noticed that as soon as the big orange ball in the sky dips below the water, the wind stops and we have to motor until the next afternoon.

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We saw plenty of life crossing the Gulf of Tehuantepec.  The water was glassy smooth with occasional disturbances from flocks of birds, schools of bait fish and scattered turtle shells.  At first we were nervous about floating obstacles but then realized that the sleeping turtles would wake up when Makai is right upon them so they can swim out of the way.

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After crossing the gulf there was the added complication of fishermen.  They would string long floating nets on the water and spend the day tending them.  It’s hard to avoid running over the net because is snakes around on the surface for quite a distance and we’ve been unable to figure out where it begins and where it ends.  These fishermen called us over so they could push the net down for us to go over it.  Unfortunately, we still grabbed a piece with our outside rudder.  Eric had the engine in neutral the whole time so the fishermen just needed to push the line down to free it.   Another ponga we met on the trip waved and asked for water.  We filled their jug with cold water but declined the little tuna they offered in return.

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We had more dolphins visit us in one day than the whole time in the Atlantic.  Several times a day 5-10 dolphins would come jumping, splashing and speeding up to Makai’s bow.  One night I saw them come with glowing trails of phosphorescence.

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Topaz always alerts us when her friends come to visit. She goes from her Topaz dream land to full on alert mode.  Woof Woof Woof, in a high pitched alarm voice.  Scrambling and skidding as she races them to the bow.  How does she know they’re here if she’s sleeping?  You can smell them.  We’re used to sailing around deserted islands, but here on the mainland of Central America, you can really pick out smells. The dolphins smell like fish, reminds me of the smell when Roy is cleaning his catch out back.  On land they also burn trash and brush. One day Roy and I noticed that it smelled like vanilla.  This is crazy because we’re usually several miles off shore but can still enjoy the smell of burning refuse.

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Eric thinks the dolphins hang out extra long because they’re interested in Topaz.  When she’s tied off in the cockpit and can’t go all the way up front, dolphins often swim along the back of the boat while she barks her furry little head off.

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Serotonin and norepinephrine are the neurotransmitters that get things revved up cheapest levitra for a guy. Prostatitis is a common male viagra without prescription http://www.devensec.com/sustain/eidis-updates/IndustrialSymbiosisupdateAug_Nov2011.pdf disease. So, include vitamin E, folic acid and zinc in levitra online the regular diet to get rid of ED. As men age, energy level decreases, this is devensec.com purchase viagra online an early sign of reduced sexual desire. This passage has been quite uneventful.  In the evening after 18 hours of motoring we would often change course a bit and sail for a few hours.  This always resulted in tacking up wind. The current was against us the whole way and if the evening wind blew hard enough we could barely make 4kts with the engines.

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The days were spent cooking and eating, sleeping and reading, and of course searching through our extensive movie library.  In the morning we would all compare notes on what movies were watched looking for recommendations.  It’s hard to select a good movie when all you have is a title and possibly a recommendation from the crew.  I watched the first 10 minutes of dozens of movies.  Many had too much violence, too much sex, were too boring, or I had already seen before.  I was surprised at how many movies I watched that starred famous actors and I had never heard of.

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You have to feel sorry for Topaz.  Of all those fun activities we all enjoyed, she only had eating, sleeping, barking and getting schmoogled on ( that is pets, hugs, scratches, cuddles, & sweet talk).  Passages like this are very relaxing and give us a chance to relax.

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Passage to Mexico

While our stay in Golfito, Costa Rica was short, we had fun visiting with Tim and Kate, the owners, and all the other cruisers who came through the anchorage.  The upstairs is the cruisers lounge with a cool patio, shower and bathroom, TV, and honor system refrigerator, and walls decorated by boaters passing through.

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We recognized a few acquaintances from the last time we cruised in Mexico, so Genny was tasked with adding Makai to the wall.

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Roy lowered the Costa Rican courtesy flag.  We fly a similar flag for each country we visit. A quick stop at the fuel dock and off we go.  The passage is well over 600 nm, should take 5 days and pass by Costa Rica, Nicaragua, Honduras, El Salvador, Guatemala and then enter Mexico.  Except for the Gulf of Papagayo, there isn’t much wind predicted so we’ll be using the engine quite a bit.

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Our first 24 hours was motoring along on glassy water. Roy put out a fishing line, it’s always exciting to hear the zing of the reel when a fish takes off with the lure.  Today when the reel sounded off everyone sprang into action.  I was sitting on the back step giving Topaz a hair cut so all I could do was yell, “Fish ON!”, the line was going fast, Eric stopped the boat, and that’s when we saw it.  A huge Marlin was out at the end of the line.  Leaping into the air, thrashing about and taking more line.  Roy knew we were unprepared for this guy and then started calling for scissors to cut the line.  It all happened so fast there was nothing we could do except stare out there at this beast.  Within half a minute he took all the line and then broke it to our relief.  Roy reeled in what line he had left and assessed the damage to the reel while the fish was still out there jumping. The guys found one broken part and one adjustment to make.  Some new line and the replacement part and we’ll be back in business.

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We finished up Topaz’s haircut, both of us get all hairy and itchy, we’ll have to swim next.  I bought these clippers many years ago to trim Teak while we were cruising in 1997 and 1999.  Each year I get new blades, my favorite is size 3F, and Topaz his styling in her tropical brush cut.

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Turning off the engines left us stopped in the water and ready for a dip.  The water around Golfito was really mucky and it’s been awhile since we swam in clean fresh water so this was fun.  Marie wasn’t taking any chances with this offshore dip, she has her life vest, fins, goggles and a float.  Topaz loved it, she’s been hot and dry for weeks, too bad we have to start up the motor and press on.

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Marie saved a few buckets of fresh water for her cockpit bath.  Very refreshing since it has been so steaming hot lately.

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The gulf of Papagayo is one of the crossings we had to watch the weather for.  The timing worked out nicely where we started to cross at daybreak and finished at sunset.  Yes, there was a lot of wind and choppy seas, but all reefed down Makai was happy to race across the gulf at a comfortable 7-8 knots.  The challenge was that it was gusty at times.  The wind would die down and we would have to put on the motor.  Within a half hour the motor would go off, the jib would come out, then the wind would increase and prompt us to roll the jib in half way then the cycle would start again. Once on the other side we saw plenty of shrimp boats.

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Even though the wind was light we had good sailing from 1 pm to sunset.  As the land heats up, the air heats and rises leaving a space to fill with new air from the ocean.  I think of it as the land is inhaling and giving us a free ride.

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With five days to do nothing but read and nap, the boredom starts to set in and we start to do chores.  Last summer I made a new cover for the mainsail with straps to gather the sail when we lower it.  These lazy jacks can have quite a load on them with our heavy mainsail.  I’m not sure if I didn’t reinforce the areas with the most load properly or if my thread is too light but most of the straps that tie off to the lazy jacks were tearing away from the stack pack.  While on watch I sat there and looked at the repair job and thought about wrestling with the main sail in the hot marina to get the cover off for repairs.  With the sail up, this looked a lot easier, so with no excuses why I can’t sew underway, we took it off and made the repairs.   What a relief, that job is done.

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We saw many turtles resting on the surface, dolphins came to play in our bow wake and these birds circled Makai for hours.  They would swoop in and bicker among themselves. When they landed, they walked really funny on their bellies. Maybe it’s nice to have guests, but these guests aren’t potty trained so we set Topaz off to clear the decks.

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Just before arriving at the Marina entrance in Mexico we had a bee problem.  First there was one or two, then there was a swarm.  Hundreds of bees swarming around the radar and the helm.  Topaz and the kids ran inside and closed up all the hatches while Eric got our salt water hose out and blasted them.  In the past we’ve been attacked by Love Bugs in Florida and Flies in Delaware, but nothing that will hurt us. Eric and I each got one small sting, but luckily Makai got rid of the bees. We remembered experiencing these Africanized agressive bees from last time we cruised in Mexico.

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Finally we arrived in Marina Chiapas, tied up, cleaned up and got a full night sleep.

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I scrubbed all the foot prints from people boarding at the Panama Canal, dirt and ash from Costa Rica, and salt from the passage off of poor Makai, then buffed and waxed the starboard hull.  The kids are doing school work and Eric is working to keep up with our spending.

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Our friend who spent many years cruising in Mexico sent us an envelope of pesos last summer.  We’ve been waiting patiently to arrive so he can buy us our first ice cream and beer treat.

The neighbors have been directing us to the nearest shopping plaza, so we packed up and walked up to the street and waited for the bus.  There aren’t any bus stops or schedules, just wait for the next one to come by.  First a taxi came sailing down the street, flashed his lights and kept going. That must be the signal, so when a mini bus came by and did the same we flagged it down. The bus was very nice, more like a 15 person van. We experienced these buses in other places where there is a driver and a conductor who loads and unloads passengers filling every nook and cranny and collects the fare. When the seats were full we thought it was going to be an express bus to the market. HA! They picked up like 10 more people.  Lots of squishing and standing, even though the bus isn’t designed to stand.  There is no isle, just rows of seats.  Soon enough we arrived at our destination, Walmart.  We were surprised to find the plaza is actually an indoor, air-conditioned mall.  There were a few clothes stores and gift shops, but also a high percentage of the stores sold shoes.  Not just sneakers and such, but those super high heel, platform, how do you walk in those things, style shoes.  Also, there were several barber shops.  So Roy got a haircut.  Across from the barber was a video store with a rifle carrying guard.  We later learned they are the Brinks guys with an armored car out front somewhere.

 

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It was a successful day.  Besides Roy’s haircut, Eric got a SIM card to power up our phone and data for email, we had lunch at the food court, Dominos pizza for Eric and Marie, Chinese for the rest of us, we peaked at the movie theater and considered a movie but decided we didn’t have time.  Instead we went for the main event, Walmart.  Oh, yea, Eric got a few new pairs of shorts (old ones were in tatters), Roy got head phones (old ones disintegrating), the girls got ear buds because they look cool, I got a new shirt for a treat.  Now that fruits are plentiful, we got a blender to make smoothies and margaritas and then a few groceries and that’s all we can carry.  Heading back to the curb for a bus, the taxi drivers bargained with us.  That’s the last straw, we’re now certain our Spanish totally sucks.  We’ll have to take classes when we get home and then bring Makai back to Mexico again to test out any new skills.

In the end we paid $14 for a taxi instead of $7.50 for the bus.  Marie had to sit on my lap, but we had air conditioning and the driver played loud music.  When he took curves we all squealed in the back as we squished from side to side.  We also noticed that the lines on the road seem to be more of a guideline instead of a rule because no one obeys them.  The bus and the taxi pass on double yellow lines, squeeze between on coming traffic and the guy they are passing, drive on the shoulder, all kinds of scary things. The driver kept fiddling with his phone and music, Marie said he was driving with no hands and kept drifting into the oncoming lane. In the end we survived.  Eric closed up the boat, put on the air conditioning and spent the evening doing our taxes.  I made yummy tacos and smoothies for dinner and we watched Herbie the Love Bug.

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Yesterday we spent much of the day getting our paperwork together.  The Marina manager who speaks, Spanish, English and French took us and the people from a French boat to Immigration and the Port Captain.  Ushered us around for forms and payments.  Roy made a new friend.  Gaston is 14 and has lived his whole life sailing from France to the Caribbean, Cape Horn, Alaska, via the Marquesas and Hawaii and down the coast on their way to Panama. Now we’re just about ready to leave.  We should arrive in Zihuatenajo on Sunday.

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Yahoo, we made it to Mexico!

This was a great five day passage. We had wind from every direction in a range of zero to 27 knots. We sailed past five countries with a challenging sail across Nicaragua. We passed many shrimp boats and pangas in the night. There were two long rows of magnificent secretworldchronicle.com cheap cialis 5ft x 10ft tables, 15 in all. Get some viagra pfizer 25mg exercise, eat healthy food, meditate and get enough amount of quality sleep. The health of the men in a relationship than by making cialis österreich ourselves vulnerable. Remember the purchase generic cialis variety shows? Sonny and Cher were wonderful together. Now we’re in Chiapas Mexico checking in with the Port Captain, the Navy, Customs and immigration. I hear there is a Walmart in town so we have a list going. One more passage, hopefully we will be able to leave on Wednesday for another 5 days to Zihuatenjo . Sent from my iPhone

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Costa Rica – Pura Vida !!!

Oh Yea, this is the trip I’ve been talking about since before we left California in 2012. We arrived in Golfito on Monday evening.  Eric and Gary went off to immigration, customs and the port captain and got us checked into Costa Rica. Meanwhile Sandy and I pursued the grueling task of making travel plans, last minute, with slow internet, using a US phone in Costa Rica, and credit cards that only worked sometimes while sitting on the coolest porch at the club house which wasn’t all that cool.  By sunset it was finished. Tim at the Land and Sea marina/cruiser’s club would take care of Topaz.  The rest of us have four nights at two hotels, two adventure tours, a rental car, and then accommodations for Gary and Sandy near the airport on their last night.   Wednesday morning Alamo delivered the car, we packed the seven of us and all our gear into an SUV and headed down the road.  The highway leading up to and past Quepos was lined with palm groves, neatly planted in rows.  At first we thought they must be date palms, but then googled and found that they are palm oil trees.  In the 1940s a blight attacked Chiquita’s banana industry, but luckily they were replaced with these African palms.  Their berry bunch is about a foot long and 8 inches in diameter and when processed produces oil used for everything from lipstick to lubricants.

A little while longer on the road and everyone started getting hungry.  Luckily we didn’t pass any McDonalds or Burger King restaurants.  But we did see many small patio restaurants called Sodas.  At first we thought they were trying to lure in the tourists with a cold Coke or Sprite, but then we found out that a Soda is a Costa Rican restaurant that serves typical food at a reasonable price. Roy’s order included rice, beans, salad, hard boiled eggs and a piece of fried fish.  It was great.

Finally after 7 hours on the road we arrived at the Baldi Hot Springs resort and spa.  We were served a beautiful fruit drink in the lobby. Everything is open and airy. Everything is situated on multiple levels, some areas like the reception area and restaurant have roofs, birds fly in and sit on the beautiful flowers and plants, the hot pools wrap around everywhere and we’re excited to get in!  I like to choose hotels that offer free breakfast.  For my family that is worth up to $50 of the room rate, plus we don’t have to go out in town looking for a restaurant. At Baldi, desayuno was the best I’ve ever had.  Everything from cereal and toast to sausage, eggs, rice and beans, fruits, stewed beef, cheeses and meats, and plantains.

With the Arenal Volcano in the background we soaked in twenty-five different pools.

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All the warm pools are filled with geothermally heated water, and that includes the water slides. The waterfall beating on your shoulders is a fantastic massage.  One of the pools specialized in extra steamy caves. Here and there you could find pools set at 68 degrees to cool off in.

Everyone wanted to try the swim up bar.  The kids had tasty smoothies with pineapple slices, cherries and umbrellas.

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There were four water slides, at least three of them could be considered extreme.  This toilet bowl drops you through a tube from the platform above and whooshes you around until you drop out the bottom.  Gary said the pool below is too shallow, I opted out of this slide since I was sure I would get injured.  There were two other flume style slides that you fly through and after launching off the side, fly out the exit.  Roy ended up with bruises on his shoulder blades and Gary had a brush burn.  Maybe someone should make a few modifications to these extreme slides.

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The volcano adventure included one day in the park.

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We had a guide take us on a 2.5 mile walk across hanging bridges and down muddy paths. The whole place was green.  Ferns, vines and bromeliads grow on tree trunks and branches. It’s hard to see where one plant ends and the next starts. Did you know a pineapple is also a bromeliad?  We asked about the age of some of these bigger trees. Our guide said that it’s hard to date rain forest trees because there are so many variables that go into their growth, like how much sunlight it gets and how fertile the soil is as well as how much water it gets.  These variables change every year with bugs moving in and out affecting the soil and other trees growing or falling down affecting the sunlight. Also, without seasons, the tree has no rings so they can’t even count the years on a fallen tree. The fungus, ferns, and waterfalls were all beautiful.

Dirt paths put us right in the plants, but the hanging bridges had us walking along the canopy. Genny is looking down on a heart of palm which can be made into a salad.  The guide always kept a look out for animals, but she said it’s rare to see them.  First of all, with the many miles of forest available, most animals stay away from the paths in the park and secondly many of the rain forest animals are nocturnal.

One little guy easy to spot picking through the trash can is the coati or coatimundi.  These guys are related to the raccoon and fulfill the raccoon’s nitch of digging in the trash.

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The bridges are awesome providing a view of the tree tops. I was hoping to see a sloth, jaguar or toucan, but had to be happy with lush plants.

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We were under the impression that it was going to be chilly up here.  At the boat in Golfito we were dripping with sweat, Arenal was comfortable but still warm enough on the hike to wish for a dip in the waterfall.

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There is definitely less light diffused through the trees down here on the ground. The sound of the stream is refreshing.

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Yes we came to the rain forest to see the pretty plants, but also to ride the ZIP LINES!  The Sky Tram carries 15-20 guests and a hand full of guides up to about 2500 feet.  The temperature is still in the 80s with mild winds just right for soaring across the canyon.   The longest cable is 2400 feet, highest 656 feet above the valley, and fastest is 50 mph, with no ride longer than a minute.  The guides were very friendly, joking around and trying to make the guests comfortable before they push us off on a wire that you can’t even see the other end of.
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Arenal Volcano National Park and Baldi Hot Springs were both impressive, but it’s time to move on to the next adventure.  Monteverde is a three hour car ride over rolling hills on dirt roads around the lake. As soon as we left town, we began seeing signs advertising restaurants and services.  The one that sparked everyone’s interest was the German Bakery.  We all began fantasizing about the favorite treat we hoped to get there.  I had a big block of gingerbread topped with ice cream on my mind.  At the counter Marie spotted her favorite pretzels and I spotted this thick apple strudel. When the lady asked if I wanted it heated with a scoop of ice cream, we all cheered. On the way out Eric spotted the Bumfuzzle.com sticker in the window.  This is a blog about a young couple, now with toddlers, that gave up the corporate life to travel the world in a bus, boat, and motorhome.  If you want to learn how to live their life of adventure, just buy his book, I hear he’s a financial wizard.  Continuing down the road the wind started to pick up right about where this wind farm is strategically planted.

Pura Vida – pure life is the national phrase.  People use it as a greeting or farewell and it’s on all the t-shirts, hats, magnets, and glasses.  Monteverde is also very eco friendly.  Our accommodations at Los Pinos Cabanas didn’t use any plastic, provided recycle bins and compost bins, and earth friendly soaps and paper products.  They also had a huge hydroponic garden that supplies vegetables to many of the local restaurants.  Los Pinos guests are encouraged to fill a bag for their evening salad.  We had a beautiful three bedroom cabin to share with Gary and Sandy.  It came with a fully equipped kitchen, cable tv and a couch and of course WIFI.  It is a treat for us to have unlimited free fast internet.  Genny brought her blue tooth keyboard for me to pair to Eric’s iPad and complete my Panama Canal blog post.

It is considerably cooler, windier and wetter in the cloud forest.  A fine mist of cloud mixed with sun made for spectacular rainbows.  We were signed up for another canopy walk and zip line adventure here. I thought the rain forest had a lot of growth, this place was thick with green. The paths were so wet, the park paved the walk way with extra grippy paving stones.

 

The plants were similar to those in the rain forest. I’m guessing that more plants would be in bloom after the rainy season which starts in the summer.

Here we are ready for another zip line adventure.  While the Arenal zip lines were exciting, the ones here at Selvatura Park in Monteverde were fun.  They weren’t as long, high or fast, but there were more and the lines went through the trees.

Rather than have the tram take us to the top of the mountain, a bus took us part way up and then after each zip line we would hike a bit uphill to the next one. The gear was slightly different and I could bring my camera plus for a reasonable fee they gave us a disk of nearly 200 photos taken by their hidden cameras.

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We zipped on a very windy day.  Apparently that slows down the momentum so the light weight kids would ride together and sometimes the adults would get stuck just before the next platform.  When that happened the guides would pull them selves up from the end and pull each guest back.  No wonder these guys are lean and strong.  They really got their workout bringing in 20 guests.

 

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The views were great and the lines lower to the ground were protected from the winds.

The kids have been requesting zipline adventures whenever they are advertised.  I’m glad we waited until Costa Rica, this is a great place to have a first zip line experience.

Toward the end we had the option for the Tarzan platform.  There we stepped off the platform, falling many feet and then swinging out over the forest. I screamed the whole way, the kids were more reserved and Eric opted.  He said he needed to be the photographer on this one. The last zip line offered a Superman option.  We didn’t do it but some of the people in our group were fastened into a sling so they could fly through the air on their belly like Superman.

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The last day was the road trip back to Topaz and Makai.  We dropped Gary and Sandy off in San Jose to catch their flight the next day and then continued down the road.  When we were sad about leaving the Bahamas I offered fruit stands as our consolation.  Costa Rica has these fruit stands up and down all the roads. We bought 5 of the biggest juiciest mangos we’ve ever had, three small watermelons, avocado (which is super healthy and everyone should eat them), cashews and a cashew fruit.  We haven’t opened the cashew fruit yet but will get to it tomorrow.

You know you are south of the border when you see a horse riding in a flat bed truck. Now we’re back home on Makai with our Pupaz.  Tuesday we’ll check out of Costa Rica and make our way toward Mexico.  Keep an eye on the winds in the Gulf of Papagayo, that will determine when we will be able to make it to Chiapas, Mexico more than 600 miles from here.

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Panama Canal

What a special treat, transiting the Panama Canal on Makai.  Eric is the Captain, the rest of us crew. An adventure few people have an opportunity to have.  We were scheduled to pick up our advisor, Amado, at 4:30 pm on the flats just outside of the Gatun Locks.  We were in the company of 4 other private boats.  The advisors are trained for our sized boat and know how to prepare the boats to safely transit to the Pacific.

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We spotted a transport ship coming out of the locks.  This is another way to move your boat, but we don’t think it is as much fun.  They sink this ship, pull the boats in, chock and secure them, then pump the water out for transport through the canal and beyond.

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On the way into the locks the butterflies came out to say Adios. Amado told us that Panama means many butterflies/fish in Spanish and these come every year.

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Our entire time here was filled with these Panama Butterflies transiting east to west in a steady stream.

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With nothing to do except “be good”, the kids decided to catch a few butterflies for a better look.

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Ok, lets all get serious, it’s time to enter the lock.  The advisors orchestrated this massive 5 hull raft.  Makai is 24 feet wide, the big catamaran next to us is 27 feet wide and Joy, the monohull on the outside was maybe 13 feet wide. That’s a pretty wide penta-maran.

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In this configuration the two catamarans powered and steered our raft the mile it takes to get through the locks.

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The sun was setting as we entered the first Gatun Lock. Our 5 boats went in behind a small 400 foot freighter. The lit arrow points to the lock to enter.  The locks have two side by side chambers that function independently, like elevators.  The boats go into a chamber the doors close and flood raising the boats to the next level.  Then the front doors open and we move to the next lock.  The three Gatun locks raise us 87 feet to the level of Gatun Lake.  This man made lake provides the water to flood the locks and also provides at least 15 miles of waterway that didn’t have to be dug.

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Once inside, workers high up on the wall threw down light weighted lines to the four corners of our raft.  Line handlers on our boats tied rented 125 foot lines and the other end secured at the top of the lock.

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Once secured, the doors closed and the lock was flooded.  At Gatun we went through three locks each raising us about 30 feet to the level of the lake.

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Columbus left in 1492 looking for a passage to Asia and since then explorers searched for a passage. The French started pushing the idea of digging a canal in the late 1800s but were met with an impenetrable jungle, mud slides, mosquitoes carrying yellow fever and malaria, financial corruption, civil unrest, and ultimately turned it over to the United States.  The US also had many of these problems, but over time with advancing technology managed to  cut the path between the seas.

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Gary and Sandy were in charge of the starboard bow line and I had the stern line.

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Luckily my friends visited me.  Topaz barked at a few pelicans but for the most part she wasn’t so impressed with the passage.

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After breaking up the raft we motored a short distance on Gatun Lake  to these massive buoys to spend the night.

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Our friends on Tangent gave us a bottle of wine a few weeks ago and today looks like a great day to drink it.

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We were instructed to be ready early for the second leg of the trip.

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The boats were all up and preparing to receive today’s advisors.  We were also instructed to provide them with meals and refreshments.  Makai served quiche, fruit and coffee for breakfast, lasagna for lunch and chocolate chip cookies for treats.

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Along the way we saw remnants of the land that was exposed 100 years ago before the valley was flooded and the lake created.  Stumps of trees rooted 40 feet below us.

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The upper Chagres River leads to the next set of locks.

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Construction is continuous.  The Culebra Pass was one of the most difficult and treacherous sections to build.  It cuts through the Continental Divide and has taken years to cut back the steep cliffs that were the source of continual land slides.  During construction, the rains would wash mud into the canal covering people and equipment and causing expensive setbacks.

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The canal is also being prepared to replace the locks with wider ones to accomodate the biggest supertankers.  The current locks only accomodate ships 105 feet wide, giving 2.5 feet on either side.

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Hot Hot Hot.  It was hard to find shade with a view on this 5 hour transit of the lakes and rivers.

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This ship is loaded with wind generator blades.

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I know it’s small, but here is one of the feared crocodiles  in the water along the edge. We’ve been holding tight onto Topaz  after hearing all the stories of pets being snached by these toothy lizards.

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The Centennial Bridge is a main artery connecting North and South America.

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Ok, the final stretch. One lock at Pedro Miguel.

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The line handlers tossed us a light line.

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The boat rafts motored into the lock.

Now instead of looking up at the lock, we are at the top waiting to be lowered.

 

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Rafted again, the boats will travel through the San Miguel lock, one mile across the Miraflores lake and into the Miraflores locks.

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This is where the tourists can observe the locks in action.  I asked our advisor if he could wait here for me while I went into the vistor center to buy a refrigerator magnet and watch the informational movie.  Bummer, he said, “No”.

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Crews building the locks worked on both ends of the canal at the same time with Miraflores finishing first.

When the doors are closed workers use walkways to move from one side to the other.  See our surfboards tied to the solar panels?  We covered the solar panels and windows for protection from a line tossed off target.  The guys on the lock did a great job of tossing the weighted line onto our trampolines, but this is just for added protection.

Train cars called mules are used to move tankers through the locks.

Gary is on the bow line.  Life jackets and seat cushions strung up along the windows for protection.

When the water is drained and the boats are lowered, the doors open.  Makai, say hello to the Pacific Ocean.  This is her first trip to the Pacific.  She has lived her whole life in the Atlantic and Caribbean with a short vacation to the Mediteranian Sea when the Pimentel family owned her.

 

Thank you to everyone who sent us screen shots from the canal-cam.  I put them together for a short movie of us lowering in the Miraflores locks.  We’re the catamaran last in line on our right side of the canal and the left of the photo.

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Panama City is a city full of beautiful skyscrapers, but no time for visiting.  We have more adventures to rush off to.

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After the Bridge of the Americas we will complete the passage.  We have the lines and tires we rented from our agent that took care of all our paperwork.  In the end, after paying for the $800 toll, $500 for the agent, and another $700 for visas, cruising permits, fees, line rentals.  In all about $2000 to take the shortcut to the Pacific.  Sounds like a deal to me.

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A launch came by to pick up our advisor.

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Our agent Francis did a great job taking care of us.  He was like meeting up with an old friend and made the whole experience work without any glitches or negative experiences.

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Today I turned 50!  We couldn’t have ever planned a birthday party on the Panama Canal if we tried.  Speaking of crazy coincidences and timing, Gary and Sandy hosted my last minute 40th birthday.  We were wandering aimlessly with toddlers Roy and Genny and newborn Marie, not knowing what quick, easy, inexpensive thing to do for my birthday.  When we decided to see if Gary and Sandy were having wine on their boat in the marina where we used to live.  Sandy, patted my baby, put a candle on a sweet treat and a glass of wine in my hand.  Whala a birthday party.  This time she and my girls baked a cake and popped a cork on the champagne.

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My favorite cards are home made.

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We sailed Friday night through Sunday afternoon. It was pleasant.  The wind would blow like crazy and then settle to tempt us to turn on the engine.  Just when it seemed to light to sail, we would get a couple more hours of breeze. Whales greeted us in the morning and the dolphins were a constant source of concern for Topaz all night.  They liked to come up along side of the cockpit and blow a breath for Topaz to hear.

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Roy caught a tuna.  We haven’t had one of these in quite awhile.  The dark red meat wasn’t so appetizing, but it tasted great.

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The rhumb line passed right over Isla Montuosa and to time a early morning arrival in Golfito we decided to spend the afternoon snorkeling.  On the way into the anchorage Makai skimmed through a pod of swimming crabs.

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We found the only patch of sand to drop our anchor in.  The water below us was full of life.  We saw big schools of little fish and little schools of big fish.

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Not much sand but gravel and pieces of coral blanket the bottom.  Huge rocks and coral provide a habitat for all types of colorful fish.

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Rocks, islands, points, reefs plenty to explore tomorrow.

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Compared to the Bahamas, these islands are steep and covered in green with tall palms along the beach.

Hurray a sand bar.  The kids and Topaz were tired and stayed on Makai. This beautiful island deserves another day.  We decided to spend another day here exploring.

Roy put out a line and had fun catching big reef fish off the back of Makai.  We had a pleasant evening, great dinner, movie on the big screen when the water began to get choppy.  By 2am there were dangerously big waves rolling through and the wind had us on a lee shore.  OH bummer, we have to leave, no exploring for tomorrow.

Topaz spent the rest of the night barking at the dolphins.  We could see their wake and hear their breath. We sailed until late afternoon when the wind diminished and in order to arrive in the daylight Makai’s engines had to drive us on in.

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It was a great passage to Golfito, Costa Rica.  Next we have land travel adventures ahead of us.

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San Blas

Finally we made it to the grocery store. Knowing the bus would be packed and could only transport the groceries under our seats, we signed up for the morning and afternoon shuttle to town. The first order of business is to check out the pastry case.  The kids were impressed with my ability to order and pay for a few meat empanadas and a coffee with milk in Spanish.  Don’t get the wrong idea here, I am by no means bi-lingual, I just paid attention to Dora the Explorer on PBS Kids.

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By the end of the day we had bags of oranges, apples, papaya, cantaloupe, tomatoes, peppers, milk, steak, and mystery alcohol.  I kept bringing home some promotional packaged alcohol for Eric to google so we would know what to do with it. We found that Seco Herrerano is distilled from sugar cane and used as a replacement for rum or vodka.

The 45 minute bus ride took us over the Gatun locks and passed the Panama Canal Train. It was crowded and stuffy, but nice to get a free ride to town.

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The kids headed back to the Fort Sherman Batteries and were armed with flash lights this time. I felt like we were part of the Scooby Do Mystery Inc. gang with all the bats flying around. We also saw giant cockroaches.

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A variety of creepy spiders. A hand full of birds, two monkeys, and plenty of butterflies.

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Fort Sherman was built in 1912 to defend the Panama Canal on the Atlantic coast.  The 23,000 acres of property includes 9 batteries, an air strip, barracks and housing as well as jungle. The site was also used for jungle warfare training.  Everything was turned over to Panama in 1999.

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Now the ruins are home to the returning jungle and it’s occupants. This palm tree has a community of Montezuma Oropendola nests. They have a beautiful and unique call.  The sounds of the day always include many different birds and also the roar of the howler monkeys.  We had a few glimpses of monkeys in the trees, but I don’t know what type of monkey it was.

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The jungle grows everything big and bushy.  We are surrounded by plants and animals that we constantly say, “I wonder what that thing is?” and never find out.

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Most boats here are coming and going. We waved goodbye to our friends on Freebooter as we headed out on Makai for an adventure.  They will be going through the canal shortly and taking a similar path north, so we hope to hook up again.

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Just to the north of the marina is the Chagres River. This is Panamas largest river in Panamas watershed and the main source of water for the canal and lock operations.

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We motored about 5 miles up the river to Gatun Dam which was constructed between 1907 and 1913 as part of the canal project.  One of the problems canal engineers faced was flooding during the rainy season and mud slides.  The resulting Lake Gatun, 164 square miles,  flooded the valley and stores about the amount of water the Chagres river brings down every year.  The lake is an important fresh water source for Colon and Panama City and is also 20 miles of the passage between the Atlantic and Pacific Oceans.

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We anchored along the river for a night and went on a little jungle cruise.

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The jungle is thick and grows as far as the river will allow.

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In the morning you could see the haze from the humid air rising up from the jungle and dew running off the deck.

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The butterflies were everywhere fluttering by like leaves in the fall.

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They all blow by in the same direction. In the evening they rest around our lights.

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We had a nice half day sail to Linton for the night at anchor.  We all got to swim and cool off in the water for the first time since the Bahamas.

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Habituated monkeys live near the beach and were happy to take our crackers. I could have spent hours watching them use their prehensile tail.  Like an arm, they hold onto things and rest on it.

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Around the corner is another jungle cruise through a full mangrove canopy.

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Fifty more miles to San Blas.  The Kuna people were living in Colombia and Panama when the Conquistadors invaded Central America.  They sought refuge in the San Blas islands and have remained  here ever since. They have resisted Hispanic assimilation and have maintained their own customs. Spanish is their second language and we found many of the men spoke English quite well.  They are merchants and traders, some of the men make the long trip to the mainland to work in the fields but the Mola is a prime source of income.

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Mola is the Kuna word for shirt.  The women wear them around their waist over brightly colored shirts and skirts. The designs originated as body painting until the Spanish colonization and missionaries pushed them to ‘get dressed’ and transferred the art to fabric. The mola in the center in front of Roy is traditional but the others are very beautiful and made for tourists.

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Over the course of 4 days we bought about 15 molas since everyone was more beautiful than the next. They use a reverse applique technique on layered fabrics.  Wikipedia had a great description of this technique.  They layer different colored fabrics and then cut away the design, turn under the edges.  The man told us that it takes two months to make one panel and wikipedia says 2 weeks to 6 months.  We paid approximately $25 for each of the larger panels, that’s a pretty low wage for a two month project.

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The families that came by with their wares also went away with cookies and stuffed animals for children. Men came by offering lobster and collecting aluminum as well.

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Our favorite activity is hobie sailing and snorkeling.  We had quite a bit of fun with each.  The water in the anchorage is quite deep, we’ve been anchoring in 35 feet or so, it is very warm, over 80 degrees, but the visibility was pretty bad and there is a strong current from waves rushing over the reef.

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We found an area with dozens of tiny, 2-6 inch lobsters.  All fishing is reserved for the Kuna, so Roy had to learn to enjoy looking with his eyes and not his spear.

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Most of the bottom was grassy with conchs hiding here and there.

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Roy chased a few squid toward me.  They swam by changing colors.

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Like the Bahamas much of the coral is turning brown and dying, but there are patches of coral, sponges and anemone.

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Each coral head is home to tiny lobsters, fish and feathery worms.

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I don’t think I’ve ever seen the file fish, but Roy recognized it as something he caught when we stayed in New Smyrna, FL.

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The reefs were high and strong, full of stag horn coral and interesting curly formations.

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This lone orange star fish in the grass is a bright contrast in all the green.

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I saw one spotted eagle ray digging in the sand.

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The trip wasn’t all fun and games.  We had chores like a little sail repair, rebedding Marie’s leaky hatch, and some polishing.  A huge rain storm came by and gave Makai a thorough wash.

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Cooking and eating was enjoyed by all.  Genny signed on as our salsa chopping chef. She just had a little problem with the onions.  After the salsa she went on to make lemon bars, deviled eggs and more. On our way here I was convinced I would find foods similar to those I was used to from Mexico, but it isn’t so.  Prior to the 1850s Panama was populated by the local indigenous people and those mixed with the Spaniards that colonized here.  After that the push to build the canal brought in many people from France, the British West Indies, Jamaica and then the United States.

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Makai enjoyed a great sail back to the marina.  Reefed down doing 9 knots in HUGE 10 foot ocean swells, many of our crew wasn’t so happy.  Topaz got some sort of an allergic reaction along the way as well.  Her ears swelled up, she started scratching like crazy and even threw up three nights in a row.  We had all kinds of theories starting with an ear infection and ending with ingesting Micron66 bottom paint she might have licked off her fur.  Whatever the cause was she has gotten a few scrubby baths, quite a few benedryl and has made a full recovery.

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In the marina we took care of laundry, boat cleaning, groceries, swimming pool refreshers, ice cream, and dinner at the restaurant.

Today we’re taking care of last minute internet research and waiting to transit the canal.  We hired an agent to arrange our immigration and customs paperwork, scheduling the official measurement of Makai and date and time for our transit.  He is also bringing us four 250 long dock lines and a stack of wrapped tires for fenders.  At about 3:30 today we’ll leave the marina and motor over to the flats leading up to the Gatun locks. There we will have an adviser join us at around 4:30 to go into the first set of locks.

The rough schedule is:

Tonight 5 miles to the channel, 2 miles up the channel, Gatun lock is 1.2 miles long and raises us up 87 feet in three locks where we’ll anchor on the lake for the night.

Tomorrow morning motor 15 miles across the lake, 8 miles on the Upper Chagres River, 8 miles through the Culebra Cut which was blasted through the Continental Divide, 3/4 of a mile in the Pedro Miguel lock which will lower us 31 feet, another miles across the Miraflores Lake, a mile in the Miraflores locks to lower us the last 54 feet, then 8 miles to the Pacific Ocean.

In total that’s 87 feet up from the Atlantic and 81 feet down to the Pacific over the course of 48 miles.  That will be exciting.

If you want to try to keep track of us you can use the slightly delayed “Where’s Makai” link or our spot link http://www.sailmakai.org/spot/ where the positions are posted closer to real time.

The canal also has webcams posted http://www.pancanal.com/eng/photo/camera-java.html  There are tabs for the Gatun Locks tonight and the Centennial Bridge near Culebra Cut and Miraflores Locks tomorrow.

If you are watching and can get a screen shot of us, please send email it to crew@sailmakai.org.

 

 

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